Monday, July 28, 2008

Is that proper coffee...

...or what???


Sometimes I lift the lid of my stovetop espresso maker to see it making the fluff. I can't help it. It's beautiful. And it makes me happy.

3 comments:

  1. Hell it even made me happy over on the West Coast... ;-) And I see jacks in the background...

    ReplyDelete
  2. Yup, I cheated and made one for a weekday breakfast. With apricot jam, which is dwindling fast.

    ReplyDelete
  3. Not a proper coffee without fluff. We call it froth over here! x

    ReplyDelete



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