Friday, February 8, 2013

The storm arrives


By the time I'd returned from a quick errand to buy candles and long life milk, the snow had started to fall. Such beautiful, floating stuff. The wind turned my umbrella inside out, but I was smiling.


The terrace is an easy place to chill this evening's drinks. 


The herbs hibernate.  


                                      Even this first feathering of real snow turns the street pretty.


I umoulded the terrine - a success, and pretty heady with garlic and herbs and cognac. I had a slice for a late lunch, with the first of the korrelkonfyt (grape preserves) bought in summer at Oep ve Koep.


We look forward to snowy adventures this weekend...
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