Monday, October 20, 2008
Rooftop crop
Well, croplet, then. Rainbow chard. I've made only three salads from them so far since planting in summer, along with - very prolific - flatleaf parsley. They are pretty and pretty chewy, too, but they're mine, so I like them.
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66 Square Feet: the terrace,
Meals for me
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I love rainbow chard as an ornamental. I must confess to not really liking it as a vegetable. x
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