Tuesday, November 12, 2013
Take: the mulled wine, with a slice of orange, a little sugar, a stick of cinnamon, allspice berries and cloves.
Leave: plantains. Neither here nor there. Even after sauteing and topping with a fresh cilantro and lime sauce.
Leave: commercial queso fresco. Like damp chalk.
Take: red cabbage, quick pickled and raw; or cooked for hours with Muscat vinegar, maple syrup, raisins, apple slices and olive oil, till dark and syrupy and dissolving.