66 Square Feet (Plus)
One woman, 12 seasons, and an appetite for plants
Forage Classes + Walks
Friday, June 4, 2021
How to have a holiday
For me, much of the appeal of traveling - even a small distance - is to meet the plants that grow in the other place. (I can't imagine w...
Monday, May 31, 2021
Cottage in the mist
Within a week of leaving this cottage in Maine last September I had booked another week, for this spring. We had no idea what the travel sit...
Tuesday, May 18, 2021
Of hayfever and wild lilacs
The middle of May and the evenings stay lighter and lighter. This is 7.38pm. The chicken on the grill has been seasoned with berbere, an Ea...
Monday, May 3, 2021
On Saturday we walked in the Manhattan woods. It was May Day. A lovely group of people. A picnic in my backpack. Joan is a founding member o...
Wednesday, April 28, 2021
Catch it while you can
Spring. It's all happening so fast. Very soon, these Virginia bluebells will vanish from the late April woodlands and shady gardens (p...
Monday, April 12, 2021
In the cold mountains north of us I picked some bare forsythia branches from a scrambled, tumbling hedge on the edge of the woods. The shrub...
Sunday, April 11, 2021
An early, edible spring
Early spring on the stone table. Field garlic, some dandelion rosettes, dandelion flowers (their petals destined for tartlets for a forage ...
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