New York: one woman, one garden, twelve seasons.
Yum. Looking forward to the recipe! Though our oven doesn't work. Hmm. We got some Ham from Honey Baked Ham, just enough for 2, and it was good and certainly easy!Simba's Mom
I made the Ginger Ale Pig, and your recipe for champignons a la Grecque (with local wild fennel and Bay Laurel). I can now understand the tears of joy shed over this roast. It was our New Year'sEve supper, with David Lebovitz' Meyer lemon tart and Northern California bubbly wine. A warm and happy New Year to you and your man!
I'm so glad! Welcome to the ginger ale pig fold :-) Happy New Year to you, too, Lisa.