Saturday, April 23, 2011

Hot cross buns

Are cooling off, next door at 66 Square Feet (the Food). My first bun-making attempt, and, surprisingly, very much worth it. They even come a teeny bit close to my beloved Woolworths raisin buns.

1 comment:

  1. If The Man reads this he'll be campaigning for buns!
    (I've acknowledged Webb's comment about NY Spring on my blog.)


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