Tuesday, February 9, 2010

Bay leaf baked potato

Potato 
Bay leaf 
Deeply green olive oil 
Salt 
Foil 
Hot oven till done

8 comments:

  1. that is a thing of beauty, my friend..

    kary
    xxx

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  2. Sometimes, nothing quite hits the spot like a well-baked potato...

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  3. Oh I would love to bake a potato with out foil. Does anyone know how?

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  4. PRS - just pop it in the hot oven. No foil required. About an hour.

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  5. Marie, Found you via Pinterest. This has become a weekly meal in our house. thanks for the recipe.

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    Replies
    1. That's good to know! And a reminder to me about this potato, which I have not made in a VERY long time...

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